A man of one-dimensional-tasting food and multidimensional free jazz. This fella likes his travel, booze, and café searching. Not the sort to frequent shit cities like Paris or Athens, you’ll find him lost in the streets of the Balkans, North Africa, or Kentucky looking to get decent yet cheap vegetarian food. Burek, couscous, or just lie to him and tell him there is no meat. He’s not a cunt for details. His dream dinner dates would be with Albert Ayler, Moussa Dembele, and Eduard Shevardnadze but you know…. if they were girls.